Autumn flavours with Alma Atlántica

22 October 2025
Galicia’s must-see places this summer
Galicia’s must-see places this summer

Autumn invites us to enjoy warmer, more comforting flavours; dishes with character, spiced sweets, and recipes that taste even better when shared around the table.

And since every good moment deserves a toast, we suggest three culinary ideas to enjoy with our Alma Atlántica bubbles: Albariño, Mencía Rosé and Zero. 🍂

🩷 Alma Atlántica Mencía Rosé

A sweet and vibrant pairing.

The fruity and cheerful character of our rosé bubbles pairs perfectly with recipes that balance intensity and sweetness.

Pumpkin ravioli with walnuts and blue cheese: the smoothness of the pumpkin contrasts with the strong flavour of the blue cheese, while the fruity notes of the Mencía Rosé add freshness and round out each bite.

Cinnamon rolls: the spiced touch of cinnamon and the fluffy texture find a sparkling counterpart in these rosé bubbles, making every bite even more irresistible.

💛 Alma Atlántica Albariño

Freshness and creaminess in perfect harmony.

With its citrusy, vibrant, and saline profile, our Alma Atlántica Albariño is the perfect partner for the deeper flavours of autumn.

Mushroom risotto: the creaminess of the risotto and the intensity of the mushrooms find perfect balance in the lively acidity of Albariño, adding freshness and lightness to every spoonful.

Apple crumble: the contrast between warm apple, crunchy topping, and the citrusy freshness of Albariño creates a light and delicious pairing, ideal for finishing a seasonally inspired meal.

 

🩵 Alma Atlántica Zero

Enjoy an explosion of flavours.

Light, sparkling, and full of Atlantic soul, Alma Atlántica Zero pairs wonderfully with both savoury dishes and autumnal desserts.

Sweet potato tartlets with goat cheese and honey: the natural sweetness of the sweet potato complements the acidity of the goat cheese and the touch of honey, with the non-alcoholic bubbles providing a fresh and balanced accompaniment.

Chestnut panna cotta with salted caramel: creamy, intense, and slightly indulgent, this panna cotta is elevated by the vibrant character of Alma Atlántica Zero, which lightens the palate and leaves a fresh, memorable finish.

Three drinks and six pairings that turn any fall dinner or lunch into a special occasion, full of flavor, freshness, and moments to share. Because every toast with Alma Atlántica is a way to celebrate the season as it deserves. Cheers! 🥂